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Explore Delfland Inc. Chinese Radish Lo Bok (1 1/9 Bushel)

Delfland Inc. Chinese Radish Lo Bok (1 1/9 Bushel)

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Pack Size 1 and 1/9 bushel per CASE Fresh Lo Bok radishes (daikon) used in salads, pickling, and cooking. Delfland Inc. Chinese Radish Lo Bok (1 1/9 Bushel) provides fresh daikon radishes, also known as Lo Bok. These radishes have a mild flavor and crisp texture. They can be eaten raw in salads, pickled, or cooked in soups, stews, and stir-fries. Rich in vitamin C and digestive enzymes, daikon radishes are a versatile vegetable in Asian cuisines. The bulk quantity is ideal for commercial use and markets.
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Pack Size 1 and 1/9 bushel per CASE Fresh Lo Bok radishes (daikon) used in salads, pickling, and cooking. Delfland Inc. Chinese Radish Lo Bok (1 1/9 Bushel) provides fresh daikon radishes, also known as Lo Bok. These radishes have a mild flavor and crisp texture. They can be eaten raw in salads, pickled, or cooked in soups, stews, and stir-fries. Rich in vitamin C and digestive enzymes, daikon radishes are a versatile vegetable in Asian cuisines. The bulk quantity is ideal for commercial use and markets.
Pack Size 1 and 1/9 bushel per CASE Fresh Lo Bok radishes (daikon) used in salads, pickling, and cooking. Delfland Inc. Chinese Radish Lo Bok (1 1/9 Bushel) provides fresh daikon radishes, also known as Lo Bok. These radishes have a mild flavor and crisp texture. They can be eaten raw in salads, pickled, or cooked in soups, stews, and stir-fries. Rich in vitamin C and digestive enzymes, daikon radishes are a versatile vegetable in Asian cuisines. The bulk quantity is ideal for commercial use and markets.

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