Fresh Green Mangoes (45 - 50 lbs)
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Pack Size 40 - 50 lbs per CASE Unripe green mangoes ideal for pickling, salads, and cooking. Fresh Green Mangoes (45 - 50 lbs) are unripe mangoes with firm flesh and a tangy, sour flavor. They are commonly used in Southeast Asian cuisines for pickles, chutneys, salads like Thai green mango salad, and adding tartness to dishes. Rich in vitamin C, green mangoes add a refreshing acidity to recipes. The bulk quantity is ideal for restaurants and markets.
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Pack Size 40 - 50 lbs per CASE Unripe green mangoes ideal for pickling, salads, and cooking. Fresh Green Mangoes (45 - 50 lbs) are unripe mangoes with firm flesh and a tangy, sour flavor. They are commonly used in Southeast Asian cuisines for pickles, chutneys, salads like Thai green mango salad, and adding tartness to dishes. Rich in vitamin C, green mangoes add a refreshing acidity to recipes. The bulk quantity is ideal for restaurants and markets.
Pack Size 40 - 50 lbs per CASE Unripe green mangoes ideal for pickling, salads, and cooking. Fresh Green Mangoes (45 - 50 lbs) are unripe mangoes with firm flesh and a tangy, sour flavor. They are commonly used in Southeast Asian cuisines for pickles, chutneys, salads like Thai green mango salad, and adding tartness to dishes. Rich in vitamin C, green mangoes add a refreshing acidity to recipes. The bulk quantity is ideal for restaurants and markets.