Golden Plum Chinkiang Vinegar (1 gal)
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Pack Size 4 / 1 gal per CASE A black rice vinegar from China known for its complex flavor, used in dipping sauces and cooking. Golden Plum Chinkiang Vinegar (1 gal) is a traditional Chinese black vinegar made from glutinous rice and malt. It has a rich, smoky flavor with notes of sweetness and acidity. Commonly used in dishes like sweet and sour pork, dumpling dipping sauces, and braised meats, it adds depth and enhances flavors. The large size is ideal for restaurants or frequent use in home kitchens, ensuring a steady supply of this essential condiment.
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Pack Size 4 / 1 gal per CASE A black rice vinegar from China known for its complex flavor, used in dipping sauces and cooking. Golden Plum Chinkiang Vinegar (1 gal) is a traditional Chinese black vinegar made from glutinous rice and malt. It has a rich, smoky flavor with notes of sweetness and acidity. Commonly used in dishes like sweet and sour pork, dumpling dipping sauces, and braised meats, it adds depth and enhances flavors. The large size is ideal for restaurants or frequent use in home kitchens, ensuring a steady supply of this essential condiment.
Pack Size 4 / 1 gal per CASE A black rice vinegar from China known for its complex flavor, used in dipping sauces and cooking. Golden Plum Chinkiang Vinegar (1 gal) is a traditional Chinese black vinegar made from glutinous rice and malt. It has a rich, smoky flavor with notes of sweetness and acidity. Commonly used in dishes like sweet and sour pork, dumpling dipping sauces, and braised meats, it adds depth and enhances flavors. The large size is ideal for restaurants or frequent use in home kitchens, ensuring a steady supply of this essential condiment.