Surasang Rice Cake (Twin Ball) (2 LBS)
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Pack Size Korean twin ball-shaped rice cakes used in soups and traditional dishes. Surasang Rice Cake (Twin Ball) (2 lbs) offers spherical rice cakes that are a staple in Korean cooking. They have a chewy texture and are often used in dishes like tteokguk (rice cake soup) traditionally eaten during the Lunar New Year. The twin ball shape adds visual interest to dishes. They can also be used in stir-fries and desserts. Cook them in broth or sauce to absorb flavors and achieve the desired texture.
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Pack Size Korean twin ball-shaped rice cakes used in soups and traditional dishes. Surasang Rice Cake (Twin Ball) (2 lbs) offers spherical rice cakes that are a staple in Korean cooking. They have a chewy texture and are often used in dishes like tteokguk (rice cake soup) traditionally eaten during the Lunar New Year. The twin ball shape adds visual interest to dishes. They can also be used in stir-fries and desserts. Cook them in broth or sauce to absorb flavors and achieve the desired texture.
Pack Size Korean twin ball-shaped rice cakes used in soups and traditional dishes. Surasang Rice Cake (Twin Ball) (2 lbs) offers spherical rice cakes that are a staple in Korean cooking. They have a chewy texture and are often used in dishes like tteokguk (rice cake soup) traditionally eaten during the Lunar New Year. The twin ball shape adds visual interest to dishes. They can also be used in stir-fries and desserts. Cook them in broth or sauce to absorb flavors and achieve the desired texture.